Featured Wines

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  Pinot Grigio

  Alcohol: 12.5%
  Residual Sugar: 3 g/L
  Total Acid: 5.8 g/L
  Final pH: 3.39
  VA: 0.6 g/L

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  Equanimity Cabernet Sauvignon

  Alcohol: 14.5%
  Residual Sugar: 3.6 g/l
  Total Acid: 6.3 g/l
  Final pH: 3.67
  VA: 0.67 g/l

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• 

  Semillon

  Alcohol: 13.7%
  Residual Sugar: 4.5 g/l
  Total Acid: 5.9
  Final pH: 3.29

  Semillon quantity

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